Between the mountains and the sea: an authentic gourmet experience
Embark on culinary adventures from morning to night. At the heart of our offering: pleasure that inspires. Our refined cuisine is rooted in tradition and characteristic of the region while also incorporating delightful flavours from beyond the Isarco/Eisack and Adige/Etsch rivers to the Mediterranean. Your experience is enhanced by the large, open, and sunny dining room with a view of the majestic castle and the spectacular natural scenery. Whether for breakfast, an aperitif, or dinner: at the Presulis, the mountains are your constant companion.
Slow mornings: a nourishing start to the day
Start your day with pure relaxation: here, the morning brings healthy, fresh offerings from the buffet and à la carte dishes. Get the energy you need from freshly baked bread, natural and freshly squeezed fruit juices, regional milk and yoghurt, honey, jams, cornflakes and muesli, scrumptious cakes, cheese and sausage, eggs, and much more. We are happy to serve you coffee specialities and egg dishes – all made with love in the kitchen. Would you prefer to have breakfast in the peace and privacy of your apartment? Grab one of our breakfast baskets to carry the delicacies from the buffet to your personal holiday sanctuary.
Fine snacks and fresh flavours from the aperitif buffet
From 4 p.m. to 6 p.m. you can enjoy a small aperitif from the buffet with fine snacks and fresh flavours. You can get the right drinks conveniently and easily from our Trust Bar for an additional charge.
True dining pleasure in the evening
In the evening, the chefs in our à la carte restaurant invite you to embark on culinary adventures spanning from the pristine Alps to the Mediterranean coast. Our refined cuisine centres on the principle of using only premium ingredients, with a strong emphasis on their meticulous preparation. This philosophy results in dishes that are both crafty and uncomplicated. For us, good food is a question of artistry, creativity, and respect for what nature generously provides.
The joy of a good wine
Our “Fumoir” wine cellar stands as a venerable custodian of over 3,000 exquisite wines and treasured vintages from across the globe. The space that once served as Grandpa Sepp’s smokehouse has been transformed into a unique setting for the wine tastings held by Sylvia, our in-house sommelier and hotel host. The wine cellar also serves as an ideal venue for private events, including celebrations and meetings.
